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- 【Organization】BSI
- 【Document #】BSI BS EN 13952
LPG equipment and accessories - Filling procedures for LPG cylinders
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN 62287-1
Maritime navigation and radiocommunication equipment and systems - Class B shipborne equipment of the automatic identification system (AIS) Part 1: Carrier-sense time division multiple access (CSTDMA) techniques
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS ISO 19361
Measurement of radioactivity — Determination of beta emitters activities — Test method using liquid scintillation counting
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI PD CEN/TR 13480-7
Metallic Industrial Piping - Part 7: Guidance on the Use of Conformity Assessment Procedures
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 7882
Method for calibration and classification of torque measuring devices
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN ISO 19343
Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN ISO 10272-1
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN ISO 21528-1
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae Part 1: Detection of Enterobacteriaceae
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN ISO 21528-2
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count technique
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS EN ISO 11290-1
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.
- 【Date】2017/8/31
- 【Language】English
- 【Status】Active