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- 【Organization】BSI
- 【Document #】BSI BS 188
Methods for Determination of the Viscosity of Liquids
- 【Date】1976/12/31
- 【Reaffirmed Date】(R 2005) (R 2012)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 684-2.20
Methods of analysis of Fats and fatty oils - Part 2: Other methods - Section 2.20: Determination of carotene in vegetable oils
- 【Date】1976/12/31
- 【Reaffirmed Date】(R 1993) (R 2002) (R 2009) (R 2014)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 1098-2
Specification for Jig bushes - Part 2: Metric units
- 【Date】1976/12/31
- 【Reaffirmed Date】(R 2007) (R 2012)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 1900
Specification for Secondary reference thermometers - AMD 4883: September 1985
- 【Date】1976/12/31
- 【Reaffirmed Date】(R 1992) (R 2002) (R 2007) (R 2012) (R 2017)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 5252F
Framework for Colour Co-Ordination for Building Purposes: Colour Matching Fan - To Purchase Call 1-800-854-7179 USA/Canada or 303-397-7956 Worldwide
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 2004) (R 2010) (R 2015)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 770-2
Methods for Chemical analysis of cheese - Part 2: Determination of water content (reference and routine methods)
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 1998) (R 2006) (R 2011) (R 2016)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 770-5
Methods for Chemical analysis of cheese - Part 5: Determination of pH value
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 1998) (R 2006) (R 2011) (R 2016)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 5350-A1
Methods of Test for Adhesives - Part A1: Adherend Preparation - AMD 6556: January 31, 1991
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 1997) (R 2005) (R 2011) (R 2016)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 5350-B5
Methods of Test for Adhesives - Part B5: Determination of Gelation Time - AMD 5359: February 27, 1987
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 1995) (R 2005) (R 2011) (R 2016)
- 【Language】English
- 【Status】Active
- 【Organization】BSI
- 【Document #】BSI BS 3900-F6
Methods of test for paints Part F6: Notes for guidance on the conduct of natural weathering tests
- 【Date】1976/12/15
- 【Reaffirmed Date】(R 2000) (R 2011) (R 2016)
- 【Language】English
- 【Status】Active